Weekdays only! Seasonal robatayaki course with 2.5 hours of all-you-can-drink: 9 dishes for 6600 yen (tax included)
6600 yen(税込)
*For groups of 4 or more, you can enjoy all-you-can-drink local sake for an additional ¥1,650 (tax included)!
- 9品
- 4～8名
- 飲み放題あり
- open bar
The menu changes depending on the season you visit, reflecting the current season.(Spring) March-May (Summer) June-August (Autumn) September-November (Winter) December-February
コースメニュー
(Spring Course)
Edamame
◆ Charcoal-grilled bacon Caesar salad
◆Assorted sashimi made with today's fresh fish
◆ Whole fatty mackerel grilled over charcoal
◆Freshly fried potatoes
◆Chicken Nanban with plenty of tartar sauce
◆ Dried squid with butter and soy sauce
◆Deep-fried tofu with vegetable sauce
◆Grilled rice ball made with Mankichi rice
(Summer Course)
Edamame
◆ Charcoal-grilled bacon Caesar salad
◆Assorted sashimi made with today's fresh fish
◆ Whole fatty mackerel grilled over charcoal
◆Freshly fried potatoes
◆ Yurin chicken
◆ Dried squid with butter and soy sauce
◆Deep fried tofu
◆ Grilled rice balls
(Autumn Course)
Edamame
◆ Charcoal-grilled bacon Caesar salad
◆Assorted sashimi made with today's fresh fish
◆ Whole fatty mackerel grilled over charcoal
◆Freshly fried potatoes
◆Chicken thigh and cabbage with miso butter foil
◆ Dried squid with butter and soy sauce
◆Deep-fried tofu with mushroom sauce
◆ Grilled rice balls
(Winter course)
Edamame
◆ Charcoal-grilled bacon Caesar salad
◆Assorted sashimi made with today's fresh fish
◆ Whole fatty mackerel grilled over charcoal
◆Freshly fried potatoes
◆Chicken thigh with grated radish sauce
◆ Dried squid with butter and soy sauce
◆Deep fried tofu
◆ Grilled rice balls
- 予約可能曜日
- Monday~Thursday
- 滞在可能時間
- 3 hours
- 予約締切
- Until midnight the day before your visit
2026/05/19 更新
